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Kickin’ Remoulade Sauce
Courses
Dipping Sauce
Difficulty
Beginner
Time
Prep Time: 10 min
Total Time: 10 mins
Servings
12
Ingredients
1
cup mayonnaise
2
tablespoons creole or whole grain mustard
2
tablespoons ketchup
.5
cups green onions
(finely chopped)
2
tablespoons fresh parsley
(chopped)
2
garlic cloves
(minced)
1
teaspoon paprika
1
teaspoon louisiana hot sauce
1
teaspoon ground black pepper
Instructions
Whisk together all the ingredients (I prefer a food processor)
Cover and chill for at least an hour